To warm you up, nothing beats pulling a sizzling hot baking dish out of the oven, loaded to the full with a great, substantial dinner. One that has you covered for proteins, vegetables, and carbohydrates, so all you have to do is set it on the table and scoop it onto your plate. This baked chicken dish may appear simple at first glance, but don’t be fooled;

it’s packed with spinach and potatoes and topped with a decadently creamy, herbed garlic parmesan sauce that elevates the entire dish several notches – and if you sneak a couple spoonfuls of the sauce while no one’s looking, no one will know!If it isn’t evident, the sauce is what makes this dish so delicious, bringing together the chicken, veggies, and tots to create a feast that’s ideal for a regular weeknight meal or when you have friends around.

The best part is that once it’s in the oven, dinner prep is complete – no need to make a side dish or salad because this includes everything you need!So, if you can sauté some spinach and make this simple sauce, all you have to do is “assemble” everything in your baking dish and dinner is ready. You obviously want to try this recipe, so go cooking, and then enjoy how much time you get to spend eating it rather than standing over slaving away over extra dinner components.