Fettucine Aglio e Olio 20.10.2023Lilit Comment I understand what you’re thinking. What exactly does “I Oy” mean? My Italian family pronounced Aglio e olio pasta this way. A traditional [...]
Fantastic Blueberry Cream Cake 19.10.2023Lilit Comment A berry dessert is hard to go wrong with. Berries and chocolate are frequently the only foods that aren’t a source of contention. [...]
Grandmother’s trick to preserve fruit for a year without refrigerator 19.10.2023Lilit Comment Fruit preservation is a centuries-old process that has been passed down from generation to generation. Our grandparents relied on ancient, far more natural [...]
Baked Italian Subs 18.10.2023Lilit Comment To be honest, when I make a sandwich for myself for lunch, it’s usually a fairly boring meal. Some sliced sandwich bread, turkey [...]
Sliced Baked Potatoes 17.10.202317.10.2023Lilit Comment I made this tonight, and it is delicious! It tastes exactly like the restaurant. Longhorn Steakhouse provided the recipe for this dish. My [...]
Arkansas Possum Pie 17.10.2023Lilit Comment The name ‘Arkansas Possum Pie’ may frighten you, but don’t worry, it doesn’t contain any genuine possum. Rather, some believe the term stems [...]
Swedish Apple Cake․ here’s nothing like the smell of sweet apples and cinnamon to make your kitchen smell heavenly. Make up a cake or two for your Thanksgiving dinner or just for a cozy baking day 16.10.2023Lilit Comment As a child growing up in Michigan’s “fruit belt,” apple season was always a huge deal in my household. Every fall, my parents [...]
A hamburger recipe beefy and buttery, and so easy to make 15.10.202315.10.2023Lilit Comment You’re undoubtedly wondering, “Where’s the bun?” But there is no bun in sight. These are essentially hamburgers, but they are so much more. [...]
Mackinac Island Fudge 13.10.2023Lilit Comment Mackinac Island is a nostalgic haven tucked in Michigan’s Lake Huron. To reach there, take a ferry or a small plane to the [...]
Pineapple Pretzel Fluff Salad 12.10.2023Lilit Comment Okay, we realize it’s common to sneer at popular cuisine from the ’50s and ’60s. I mean, sandwich loaves wrapped in gelatin? It [...]