We most likely associate pasta with Italy. Pasta is linked with Italian cuisine, and let’s face it, the Italians do some pretty creative things with it. It’s a really adaptable meal because you can match it with a variety of sauces and proteins. It’s also quite inexpensive, so if you’re on a tight budget, stocking your kitchen pantry with pasta is always a good option.But how did it come to be what it is now?
Weird History Food chose to delve deep into the history of pasta, focusing on its beginnings not only in Italy, but also in other regions such as the Middle East and Asia.The documentary also examined how the Industrial Revolution promoted the coupling of pasta and sauce, as well as how immigration brought pasta to other parts of the world. Absolutely fascinating!
“For centuries, the production of pasta has been an art form in Italy,” it says. Pasta’s story is also one of global trade, culture, and migration.” They also talked about the various types of noodles available for various culinary purposes.”…pasta comes in all shapes and sizes, ranging from slender spaghetti to squat rigatoni noodles,” the movie continued.
spaghetti shapes aren’t just for show; according to several chefs, the shape and texture of the spaghetti influence the overall dining experience.” Check out the complete video below: