The history of ice cream and the first flavor ever made!

We all know that ice cream tastes good (who doesn’t like ice cream? ), but did you know that it has a pretty interesting history? Since the time of Alexander the Great, when he ate honey- and nectar-flavored snow and ice, frozen treats have been around for what seems like forever. Historians argue about where ice cream as we know it came from, but the first time the words “ice” and “cream” were used together was at a feast for King Charles II of England.

It is thought that Catherine de’ Medici, an Italian duchess who was married to Henry II of France, brought flavored sorbet recipes from Italy to France in 1533. Gizmodo says that King Charles would often serve “Cream Ice,” a sweet dish that was close to the recipe we know and love today. Charles wanted to keep the recipe a royal secret, but Grace Countess Granville wrote it down, including the instruction to add “orange flower water” to the cream,

so it became public. That means orange blossom was the first flavor.In the 18th century, ice cream made its way to the New World. On May 12, 1777, the first ad for ice cream showed up in the New York Gazette. In the summer of 1790, it is said that George Washington spent $200 on ice cream.Using an old-fashioned, hand-cranked ice cream maker to make ice cream has been around since 1843, when Nancy Johnson got the first U.S. patent for one.

Many of us learned how to make ice cream in science class, and it’s a pretty cool process! The tasty ingredients are put in the small bowl in the middle, which is then covered by ice and a mix of rock salt. The rock salt lets the ice take the heat from the ingredients, which freezes the cream, while the user churns the cream to get a delicious texture.

In 1874, everyone was drinking ice cream soda. People would get treats from soda fountain shops and soda jerks as fast as they could eat them. In the end, there was ice cream everywhere! In the 20th century, people liked to hang out at soda shops, ice cream parlors, and soda fountains, which had a wide range of tastes and styles.

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