Because potatoes can be served in so many tasty ways, they are a staple in many people’s diets. The real reward, though, is the fresh and crisp flavor of a potato grown in your own backyard. If you want to learn how to grow potatoes in containers, you’ve come to the perfect place. Before beginning a container farm, you should first study about potato growing. On the skin of the potato, there are several ‘eyes’ with small indentations. If the conditions are favorable, these eyeballs will sprout, much like a potato in your kitchen.
After being sown, this seedling will grow into a stalk. Above ground, this stem develops as a plant, with any excess energy directed to the roots, which creates tubers. The term “potato” refers to a thicker section of the underground stem. Select the most suitable potato cultivar for your growing conditions. Determined “early” and “mid-season” potato cultivars are recommended for shorter growing seasons, such as the low desert of Arizona.
Determinate potatoes mature faster (60-90 days) but produce a smaller harvest than indeterminate genotypes. Some examples include the Yukon Gold, Purple Viking, and All Red.
In areas with a long growing season, indeterminate (“late season”) potato varieties are ideal. These potatoes grow around 110 to 135 days, but the larger crop is worth the wait due to the multiple layers along the stem.
Indeterminate types will continue to produce young potatoes all along the stem until harvested or killed by cold. You can’t go wrong with any of these perplexing options: Ramona, Russian Blue, or Canela Russet. Shop for seed potatoes online or at a gardening center that has been certified to offer only disease-free kinds for the greatest results. Make the potato soil ready for planting.
Seed potatoes should be stored in a warm, sunny place with temperatures ranging from 60 to 70 degrees Fahrenheit. This promotes the ‘chitting’ of potatoes, the first step in the sprouting process. If the sprouted potatoes are larger than an egg, cut them into chunks when they have developed, making sure that each piece has two to three eyes.
4. Plant potatoes at the most appropriate time of year.
In cooler climates, plant potatoes promptly after the last projected frost date. Planting could take place in Arizona’s low desert between September and January. Potatoes, as a frost-sensitive plant, will not withstand a strong frost. If frost kills your plants, pick your potatoes as soon as possible, regardless of size, to prevent deterioration.
Five pointers for producing potatoes in containers. Choose a container that will suffice.
Potatoes can be grown in almost any type of container. A garbage can, a compost bag, or a burlap bag can all be used. For potato cultivation, 40-gallon grow bags are highly suggested. You will have successful results in any container if you follow the fundamental planting strategies indicated here.
Plant six times as many potatoes as your container can hold.. When growing in containers, it is critical to match the number of seed potatoes to the size of the container. Each potato plant need approximately 3 liters of area to thrive. Overcrowding could result in smaller potatoes.
7. Planting potato seeds correctly. Fill the container with loose soil that has been reinforced with compost, at least 3 to 4 inches deep. (If required, the container’s edges can be folded down). Potatoes can thrive in slightly acidic soil. To add acid to your soil, follow the instructions on the fertilizer’s container, or use a soil mix developed for acid-loving plants.
Cover the seed potatoes with 2 to 3 inches of soil and place them sprouting side up in the earth. When potato sprouts grow about 6 inches tall, cover them partially. This procedure should be repeated until the plant reaches the top of the container, at which point it can be left exposed to develop further.Indeterminate potatoes benefit from hilling because it protects them from sunshine, which causes determinates to turn green.
Don’t allow the potatoes to dry out. Moisture must be consistent for potatoes to thrive. Container-grown potatoes require constant watering, whereas ground-grown potatoes can find water in the soil surrounding them. To provide even watering, a drip line might be linked into each plant bag. The soil should be kept wet but not soaked. Waterings should be spaced apart to allow the soil to dry up.
Every time you add more soil (or at least twice during the growing season), apply an organic fertilizer or seaweed extract that thrives in acidic soil to your actively growing potatoes. A straw layer can help to preserve water. 9. Place your container in the best possible location. Potatoes require at least six hours of sunlight per day to mature correctly. In the low desert, planting potatoes in the fall requires full sun. Planting potatoes in the spring necessitates some afternoon shade to prevent them from drying out too rapidly.
10. Recognize the best seasons to plant and harvest potatoes “New potatoes” are unripe potatoes that have not yet achieved full size. Potatoes should be checked 60-90 days after planting for determinate varieties and 100-120 days after planting for indeterminate varieties. You can use your hand to feel around the base of a stem to evaluate the size of the potatoes. Gather the potatoes that have reached an eating size.
If your favorite potato variety blooms, you can select ‘fresh’ potatoes immediately after the blooms fade. For larger potatoes, wait until the tips turn yellow and wilt. Allowing potatoes to remain in the ground for an additional two weeks after the plants have died back extends their storage life. When you’re ready to harvest all of the potatoes, carefully empty the container into a wheelbarrow. Potatoes must cure in fresh air for a few hours. After brushing the potatoes to remove any loose soil, store them in a cool, dry place.
Fresh potatoes reach their best flavor within a few weeks of harvest. Mature, flaw-free potatoes will keep for a longer time in storage.